No products in the cart.

Up to 19%

Mustard Seeds (ఆవాలు)

Price range: ₹35.00 through ₹129.00

Mustard Seeds (ఆవాలు) are a common spice used for tadka, dal, sambar, curry, chutney, and pickles. They add a sharp taste and nice smell to food.

or
SKU: N/A Category:

Mustard Seeds (ఆవాలు)

Mustard Seeds for Daily Cooking

Mustard Seeds (ఆవాలు) are a common spice in Indian cooking. They give food a sharp taste and a nice smell.

These tiny seeds are useful in many dishes. For example, you can add them to dal, sambar, curry, chutney, and pickles.

Also, a small amount can give your food more taste. So, this spice is a useful item for every kitchen.

Why Choose This Spice?

Great for Tadka

Tadka is a simple way to add taste to food. First, heat oil in a pan.

Next, add mustard seeds and let them crackle. Then, add curry leaves and green chilli.

Finally, pour the hot tadka into your dish. This simple step gives your food a fresh taste and smell.

Good for Indian Food

Many Indian dishes use mustard seeds. For example, they work well in dal, sambar, rasam, curry, and chutney.

They are also useful for making pickles. In addition, you can use them with other spices in many home recipes.

Easy to Use

Only a small amount is needed for most dishes. Add the seeds to hot oil and wait for them to crackle.

After that, add the other ingredients. As a result, you can add more taste to your food with very little effort.

How to Use Mustard Seeds

For Dal and Sambar

Start by heating a little oil in a pan. Add the seeds and let them crackle.

Next, add curry leaves and other spices. Then, pour the tadka into your dal or sambar.

As a result, your dish gets a nice taste and smell.

For Vegetable Curry

Heat some oil in a pan. Add the seeds and wait until they crackle.

After that, add your vegetables, salt, and spices. Cook everything until the vegetables become soft.

Finally, serve the curry with hot rice or roti.

For Chutney and Pickles

Mustard seeds are also used in many chutneys and pickles. They add a sharp taste to these foods.

For chutney, you can add a small amount to the tadka. Similarly, they can add extra taste to homemade pickles.

How to Store Mustard Seeds

Keep the pack in a cool and dry place. Also, keep it away from water and direct sunlight.

After opening the pack, close it well. You can also move the seeds to a clean and dry airtight container.

This simple step helps keep the seeds fresh.

Buy Mustard Seeds Online in Hyderabad

Looking for Mustard Seeds online in Hyderabad? You can order your grocery needs from HelloKirana.in.

Online shopping makes grocery buying easy. You can order spices, rice, dal, oil, and other daily items from home.

Moreover, HelloKirana.in provides local grocery delivery in Hyderabad. So, add this useful spice to your next grocery order.

Weight

1kg, 500gm, 250gm

Subscribe
Subscribe

Newsletter

Enter your email below to the first to know about collections