Up to 13%

Garlic (వెల్లుల్లి)

Price range: ₹70.00 through ₹560.00

Garlic (వెల్లుల్లి) has a strong taste and rich natural flavour. Perfect for curries, dal, chutneys, biryani, rice dishes, stir-fries, and everyday Indian cooking.

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Garlic (వెల్లుల్లి)

Garlic (వెల్లుల్లి) is a popular kitchen ingredient used in many Indian recipes. It has a strong taste and distinct flavour that adds depth to everyday meals. You can use garlic cloves in curries, dal, chutneys, rice dishes, stir-fries, sauces, and homemade recipes.

Fresh Garlic for Everyday Cooking

Fresh garlic is easy to prepare and use. Separate the cloves from the bulb, remove the outer skin, and chop, slice, crush, or mince them according to your recipe.

The cloves blend well with onions, ginger, green chilli, spices, vegetables, lentils, and other common cooking ingredients. A small amount can add a rich taste to many dishes.

Why Choose Fresh Garlic?

Strong Taste and Natural Flavour

Fresh cloves have a firm texture and a bold taste. Cooking softens the cloves and brings out a deeper flavour that works well with many Indian dishes.

Suitable for Many Recipes

You can add them to dal, vegetable curries, sambar, rasam, chutneys, fried rice, pulao, biryani, noodles, and stir-fried dishes.

Easy to Prepare

Preparing the cloves is simple. Peel away the thin outer skin and use them whole, sliced, chopped, crushed, or minced. Choose the cutting style based on your recipe.

How to Use Garlic in Cooking

Add to Curries and Dal

Crushed or chopped cloves can be sautéed with oil, onions, ginger, and spices. This creates a tasty base for curries, dal, and vegetable dishes.

Use in Rice Dishes

Add sliced or minced pieces to fried rice, pulao, biryani, and other rice recipes. They pair well with whole spices and fresh vegetables.

Add to Chutneys and Sauces

Fresh cloves can be blended with coconut, tomato, chilli, coriander, or other ingredients to make flavorful homemade chutneys and sauces.

Use in Stir-Fries

Add sliced pieces while cooking vegetables, noodles, or other stir-fried dishes. They give the food a strong and delicious flavour.

How to Store Garlic

Store the bulbs in a cool, dry, and well-ventilated place. Avoid areas with excess moisture because damp conditions can affect freshness.

Keep whole bulbs away from direct sunlight. Once the cloves are peeled or cut, place them in a clean covered container and refrigerate them if needed.

Buy Garlic Online in Hyderabad

Looking for Garlic online in Hyderabad? Shop fresh garlic from HelloKirana.in for your everyday grocery needs.

Choose the quantity you need and place your order online from the comfort of your home. Add this useful kitchen ingredient to your grocery list for curries, dal, chutneys, rice dishes, and other homemade recipes.

Weight

2Kgs, 1kg, 500gm, 250gm

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